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Sugar-Free Pastry Cream (Crème Patissier), Cold Process
Code: 504064
Price: $78.35
This product is currently out of stock
1 box: 6 bags, 35oz/1kg each. Classic sugar-free pastry cream base; add any sugar-free flavoring of choice; freeze-stable. Yield/bag: 176oz/5kg. Servings by volume: 53 (4oz) portions.
Combine Zürimix, cold water and cold heavy cream and whip at high speed for 3-5 minutes. Do not whip longer than 5 minutes.
Ratio by weight: 1:1:3 (1 kg / 35 oz Zürimix + 1 kg / 35 oz water + 3 kg / 106 oz heavy cream)
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