Orange Concentrate, Gelified

Close

Achieved by maceration, a process derived from winemaking in which the crushed fruit skins are left in the juice until they have imparted the desired color or the proper amount of tannins and aroma; combined with the distillation of sweet and bitter orange peels. Finally, this is enhanced with Cognac. Only ground shipping available on this item.

Customer Reviews Average Customer Review: Not yet rated Write an online review and share your thoughts with others.

There are no reviews